Discover Uptown Bonifacio’s newest global flavors • PhilSTAR Life

Uptown Bonifacio in Taguig City continues to expand its dining scene with new concepts that offer more ways to enjoy good food, whether the occasion calls for a refined dinner, a lively meal with friends, or a quick treat in the middle of the day.

Its latest additions bring together international influences, time-honored techniques, and contemporary flavors, giving diners something new to discover with every visit.

Destination dining at Uptown Parade

The Al Dente Food Group brings Al Dente Ristorante and Moderna together as two distinct dining experiences, with Chef Donatello Montrone leading Moderna’s Italian-Filipino set menu.

At Uptown Parade, the Al Dente Food Group brings two distinct dining experiences together in one two-story destination.

Downstairs, the new Al Dente Ristorante pop-up combines favorites from Al Dente Pasta Bar and Moderna with an expanded menu of pizza, pasta, aperitivi, desserts, cocktails, mocktails, and wine.

Open from brunch through dinner, the space takes on a livelier mood on Friday evenings with after-hours DJ sets.

Moderna offers modern Italian-Filipino cuisine in an elegant setting designed for leisurely dining and intimate celebrations.

On the second floor, Chef Donatello Montrone continues the Moderna concept through a reservation-led Italian-Filipino set menu.

Each course draws from his heritage, culinary technique, local ingredients, and storytelling, creating an intimate setting. The experience is made for special occasions or simply for a memorable meal with loved ones.

The energy of a Japanese izakaya comes to Uptown Parade through Teppen of Tokyo’s open-grill dining experience.

For a more energetic dining experience, Teppen of Tokyo brings the craftsmanship and lively atmosphere of a Japanese izakaya to the table.

Its menu is built around robatayaki and Japanese live-fire techniques, with meats, seafood, and signature dishes prepared over an open grill. Flame, smoke, and precise preparation become part of the experience, turning every meal into a vibrant display of movement and flavor.

Sweet treats and refreshing stops at Uptown Mall

Uptown Mall’s newest flavors go beyond the dining table, with casual concepts made for afternoon breaks, quick catch-ups, and well-deserved treats.

Daykey Donut opens its first Philippine store at Uptown Bonifacio, introducing its signature Japanese-style artisan donuts.

Making its Philippine debut at Uptown Mall, Daykey Donut introduces its famous Japanese-style artisan donuts. Known for their soft, airy texture and generous cream-filled centers, these freshly made treats are perfect for sharing, gifting, or enjoying them on the go.

Chagee brings a contemporary take of tea culture through freshly brewed leaves, refined flavors, and signature milk tea creations.

Chagee offers a contemporary expression of traditional tea culture, placing quality tea leaves at the heart of its freshly brewed teas and signature milk tea creations. Its modern tea bar provides an inviting setting for catching up or taking a refreshing pause during the day.

Red Mango serves all-natural frozen yogurt that guests can personalize with fresh fruit, crisp toppings, and indulgent add-ons.

For something cool and light, Red Mango serves its signature all-natural frozen yogurt with a refreshing tang. Guests can enjoy it on its own or personalize each cup with fresh fruit, crisp toppings, and indulgent additions.

From chef-led dining to globally inspired desserts and drinks, Uptown Bonifacio brings together a growing collection of flavors for different tastes, moods, and moments.

Discover something new at Uptown Bonifacio and stay updated at Megaworld Lifestyle Malls' website or call (02) 8462-8888.

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Editor’s Note: This article was provided by Megaworld Lifestyle Malls.

TAGS: BrandedUp Uptown Bonifacio BGC restaurants