Savor dishes in style: Okada Manila’s Medley Buffet returns bigger, better

Medley Buffet, Okada Manila’s renowned signature buffet restaurant, is welcoming diners and food enthusiasts again to experience a more expansive and delectable menu. The restaurant has undergone a magnificent transformation, now boasting a more expansive space and grander culinary offerings. 

A more comfortable space for gatherings

Beyond the spacious dining area, Medley now features four private dining rooms that can accommodate groups of various sizes from 8 to 12 persons, as well as two rooms that are good for 18 diners each or a total of 36 if combined—making it a perfect venue for family celebrations or intimate corporate gatherings. 

The new set-up is adorned with warm lighting from large floral-shaped chandeliers to elegant accents, harmonizing with the restaurant’s green and brown color palette.

An international menu medley—all for you 

A centerpiece of the newly reopened Medley is the Cheese Room, which showcases a well-curated selection of artisanal cheeses sourced from around the world. Aside from cheeses, there is an array of cold-cut choices, as well as various nuts, fruits, and jams.

All these make dining at Medley a gastronomic journey, but the wide range of local and international cuisines offers a world of flavors. Diners can choose classic dishes from Korea, Japan, China, and India—spoilt for choices with a variety of diverse offerings from each culinary landmark.

Guests can also enjoy a seafood station where chefs can cook selections based on their preferences; a pho and laksa section; meat carving and roasting stations; and a dessert station with a spread of delectable cakes, local delicacies, fruits, and ice cream.