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These plant-based pizzas let you indulge minus the guilt

Published Nov 10, 2021 3:00 pm

For people who just can't say no to pizza, Pizza Plant offers a delish and healthier alternative.

This vegan pizzeria offers pizzas made with egg-free dough and plant-based cheeses, and topped with red and white sauces, veggies, and plant-based meat.

Must-try is the new Potatoroni Pizza. Topped with thinly sliced potatoes—seasoned and marinated in pepperoni spices—garlic, and parmesan and mozzarella plant-based cheeses, it not only tastes good, it's also gut-friendly.

Pizza prices range from P330 to P480.

All pies are served with bee-friendly spicy honey for that perfect sweet, savory, spicy flavor. 

Pizza Plant also offers savory calzones, which come in four flavors: Garlic, Cheese and Lemon Zest, Roasted Bellpepper and Eggplant, Creamed Wild Mushrooms, and Double Cheese—complete with a marinara dip. 

The calzones are priced at P250 to P289. Enjoy four flavors for P500.

For dessert, try the Cinnamon Cookie Butter and Peach Mango with Walnuts.

Dessert calzone

Pizza Plant is open for pick-up and delivery from 124 J Ruiz St,. San Juan City. Its Katipunan branch will open for dine-in customers on Nov. 20.

To order, visit www.pizzaplant.ph or call/Viber chat at 0998-5855980 and hotline 8-7725237. Also available at GrabFood, Foodpanda and Pick-A-Roo.

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Editor’s Note: This article was provided by Pizza Plant.