China Mommy's Sotanghon Crabs
There is a dish that puts food lovers in a state of pure bliss: China Mommy’s famous Sotanghon Crabs. This mouthwatering duo of crabs and sotanghon is one of the bestsellers of China Mommy, a homegrown brand of authentic Filipino-Chinese cuisine. Here, premium noodles absorb the rich flavors and juices of giant blue crabs while being cooked, giving off a comforting taste that easily makes it a must-have for every occasion.
The beloved offering—like other fan favorites Chinese Lumpia, Crabs in Special Curry Sauce, Sibut (a four-herb soup), and Kiampeng (traditional Chinese glutinous rice casserole)—is made with only the freshest ingredients handpicked by China Mommy herself, Linda Tan Co. She personally goes to Arranque Market in Manila to buy seafood, meat, and vegetables. This weekly trip to the market is what makes her brand extra popular, one that won't disappoint you when you feel like revisiting old and forgotten traditional Chinese food.
You can order China Mommy’s Sotanghon Crabs by texting 0917 514 8540 via iMessage, Viber, and WhatsApp. China Mommy is available in Public Eatery at Robinsons Magnolia, The Grid Food Market at Power Plant Mall, and at www.chinamommy.ph.
Price range: P4,500-P8,600